Description
Apple cider vinegar is fermented juice from crushed apples. Like apple juice, it probably contains some pectin; vitamins B1, B2, and B6; biotin; folic acid; niacin; pantothenic acid; and vitamin C. It also contains small amounts of the minerals sodium, phosphorous, potassium, calcium, iron, and magnesium.
Apple cider vinegar is high in acetic acid and serves as a potent antimicrobial and antibacterial solution. It is purported to lower blood sugar levels and aid in weight loss. It reduces the risk of heart disease and may be protective against some types of cancer.
Dosage: Take 1 capsule 3 times daily preferably with meals‚ or as recommended by your healthcare professional.
Caution: This product is not intended for pregnant or lactating women and children under the age of 18. Should consult a healthcare professional before use. Do not exceed the recommended dosage
Keep out of the reach of children.
Store in a cool dry place. Do not use if the safety seal is damaged or missing
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
